6:00 to 9:00 PM

Demonstration Dinner Class
(with some hands on activities)

During this class Chef Curtiss will demonstrate and prepare several delicious recipes featuring the foods from the Ausable River corridor and our local farmers markets.

The menu will be:

Elotes Salad (Mexican Style Street Corn Salad) Wild Works Farm Greens

Mace Chasm Sausage & Mushroom Risotto

Roasted Asgaard Farm Chicken, Roasted Cherry Tomatoes, Wild Rice, Beer Infused Pan Jus With Farm Foraged Mushrooms

Oatmeal Galette with Ausable Cheeses, Bronson’s Honey, Spiced Walnuts

Carriage House Cooking School Vanilla Creme Glace Lemon Anise Biscotti

Come explore our local foods and celebrate the Ausable River corridor.